Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store

Do you know the Muffin Man? Edwin Noreña certainly doesn't live on Drury Lane, but this Caturra processed with an experimental honey & co-fermented with cinnamon is certainly worthy of wearing the gingerbread man's gum drop buttons. Gingerbread is sweet like sticky glazed cinnamon buns and gingerbread cookies. This is our second and last Christmas coffee of 2025.

Ginger

Cinnamon

Molasses

Type

Single Origin

Origin

🇨🇴

Quindio, Colombia

Roast

Medium-Light

Species

Arabica

Varieties

Caturra

Process

Co-fermented

Altitude

1650m

Producer

Edwin Noreña

Farm

Finca Campo Hermoso

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store